Yum. I mean, yum! When I saw this, I about died.
There is almost nothing I like better than doughnuts. Except maybe bacon. I mean, breakfast is good enough without just stopping my heart right here (and eating these, I just might — but if I’m gonna have a last meal, right?).
Ever since I had that bacon waffle, I’ve been dreaming up all sorts of sweet things I can put savory bacon in. Next time you have a little extra (yeah right) bacon, crumble it up, place it in a ziplock bag in your fridge or freezer, and keep for just such occasions. Since we were already talking about donuts, I thought… why not?
It is literally, and possibly mentally, not healthy how much I think about bacon. Ok, so I’m about drooling over these things. I can say no more. (Don’t really have to, do I?)